You love them and we do to : Danielle’s fully vegan and gluten free afternoon teas! This time, Danielle is doing an Easter Afternoon Tea on Sunday 13th April!

Menu:
- Sweet potato scones with cream and jam
- Easter nest, mango and passionfruit cheesecake. Robin’s House, brownie, raspberry jam, chocolate soft-boiled vegan egg, coconut panacotta and halva.
- Homemade seed bread, vegan cheddar, rocket, Mexican wrap, guacamole, beans, tomato salsa, French ratatouille tartlet, zucchini, aubergine

£39 per person, including coffee or tea.
Limited availability so secure your seat with a £10 deposit
Enquiries: info@freefromdesserts.com